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Laura catering

Wedding packages for the 2027 season

Salads of your choice

  • Summer salad 350 g Tomatoes, cucumbers, marinated feta, roasted aubergine and courgette, roasted peppers and onion
  • “Fresh sensations” salad 250 g Mixed green leaves with cucumber, roasted courgette, cherry tomatoes, toasted pumpkin seeds, parmesan and dressing
  • Balkan salad 350 g Pink tomatoes, cucumbers, crumbled sheep’s cheese, olives and croutons with savoury spice

Assorted cold canapés 120 g

  • Pancake rolls with smoked fillet, cream cheese pâté and sun-dried tomato
  • Cream cheese “truffles” with grapes and toasted nuts
  • Tortilla baskets with chicken and grilled vegetables

Warm starter 120 g

  • Crispy tortilla basket with chicken pieces béchamel sauce, gratinated with parmesan, served with cucumber tartare

Main course of your choice 350 g

  • Slow-cooked pork knuckle with a touch of Jack Daniel’s sauce, served with spring onion mashed potatoes and roasted cherry tomatoes
  • Chicken roulade with cheese and spinach mousse with hollandaise sauce, roast potatoes, sautéed carrots and broccoli
  • Vegetarian: Roasted courgettes stuffed with vegetables and mozzarella on a bed of quinoa with mushrooms and vegetables

After-dinner platter 100 g

  • Assorted Bulgarian cured meats and cheeses served on wooden boards with nuts and vegetables
  • Basket of freshly baked assorted bread rolls

WELCOME DRINK

  • Sparkling wine
  • Homemade lemonade elderflower, raspberry, forest berries
  • Mini fruit skewers and cheese-and-fruit skewers 2 pcs per person

“Soft Drinks” package

served from 1.5 and 2 L bottles at service bars

  • Still and sparkling water unlimited
  • Coca-Cola soft drinks unlimited
  • Assorted natural juices

Salad of your choice

  • Laura salad 350 g Aubergine caviar, Siberian dairy dip, bruschetta, olive tapenade, tomatoes, cucumbers and toasted pumpkin seeds
  • “Rose Garden” salad 250 g Lamb’s lettuce, pink tomatoes, cucumber julienne, Siberian dip and pink seeded bruschetta
  • “Señora Burrata” salad 300 g Pink tomatoes, grilled courgette, prosciutto crudo, fresh burrata, rocket and homemade basil pesto

Cold starters 120 g

  • Prosciutto with cream cheese, figs and rocket
  • Spinach rolls with blue cheese pâté and raisins
  • Crispy shells with salmon mousse and red caviar pearls

or Warm starter 180 g

  • Camembert in a crispy sesame crust with blueberry coulis

Main course of your choice 350 g

  • Pork medallions with caramelised onion and chicken roulades gratinated with cheddar, filled with cream cheese and sun-dried tomatoes, Marsala sauce, served with crispy seeded broccoli, roast potatoes and baby carrots
  • Pork roulade with bacon and wild mushrooms in wine sauce served with sweet potato purée, edamame and microgreens
  • Chicken fillets in teriyaki sauce served with wild rice and forest mushrooms
  • Vegetarian: Ratatouille with baked tortilla

After-dinner platter 100 g

  • Assorted Bulgarian and Italian cured meats and French cheeses served on wooden boards with nuts and fruit
  • Basket of freshly baked assorted bread rolls

WELCOME DRINK

  • Sparkling wine
  • Homemade lemonade elderflower, raspberry, forest berries
  • Mini fruit skewers and cheese-and-fruit skewers 2 pcs per person

“Soft Drinks” package

served from 1.5 and 2 L bottles at service bars

  • Still and sparkling water unlimited
  • Coca-Cola soft drinks unlimited
  • Assorted natural juices

Salad of your choice

  • “Breath of summer” salad 250 g Orange-glazed turkey bites, mango, iceberg lettuce, rocket, parmesan and citrus dressing
  • “Vero Amore” salad 300 g Sliced pink tomatoes, mozzarella, avocado, rocket, pine nuts and homemade basil pesto
  • “Le Jardin” salad 250 g Mixed green leaves with baked French goat’s cheese, caramelised pear, blueberries, roasted hazelnuts and dressing

Cold starters 120 g

  • Foie gras with peach concassé and apple crisps in porcelain spoons
  • Profiteroles with French goat’s cheese, shallot jam and pecans
  • Salmon on crostini with a delicate herb butter glaze and red caviar

Warm starter 180 g

  • Baked caramelised pear with French cheeses
  • King prawns in a coconut crust on a bed of rice noodles with vegetables

Main course of your choice 350 g

  • Veal medallions with brie and pears in a delicate sauce with a hint of truffle, served with wild rice and tender asparagus with grilled pancetta
  • Veal roulade with shallot confit, wild mushrooms and truffle sauce served with roasted sweet potatoes in coconut oil, sautéed broccoli and cauliflower with parmesan
  • Vegetarian: Quinoa and spinach patties served with a creamy garlic sauce on a bed of roasted sweet potatoes in coconut oil

After-dinner platter 100 g

  • Assorted Bulgarian and Italian cured meats and French cheeses served individually with nuts and fruit
  • Basket of freshly baked assorted bread rolls

WELCOME DRINK

  • Sparkling wine
  • Homemade lemonade elderflower, raspberry, forest berries
  • Mini fruit skewers and cheese-and-fruit skewers 2 pcs per person

“Soft Drinks” package

served from 1.5 and 2 L bottles at service bars

  • Still and sparkling water unlimited
  • Coca-Cola soft drinks unlimited
  • Assorted natural juices

Included in the per-guest price

Service staff

  • Waiters
  • Head chef
  • Assistant chef
  • Team leader

Tables and chairs

  • Round tables with tablecloths (colour of your choice)
  • White or gold Chiavari chairs with a white cushion, or white folding (wooden) chairs with an ecru cushion
  • Table for the newlyweds
  • Cake table

Tableware

  • Glasses for soft drinks, wine, spirits and beer
  • Set of white porcelain plates and three-piece cutlery
  • Cloth and paper napkins
  • Service tables
  • White cloth and bowl for the ritual bread
  • Ice, ice buckets, champagne coolers

Compliments

  • Coffee and tea for all guests
  • No corkage fee for bringing your own alcohol
  • No fee for cutting and serving the cake
  • Service for up to 8 hours with no overtime

Optional extras

  • “Children’s World” kids’ package 30.00 EUR / guest
  • “Alcoholic Drinks” package
    Burgas 63 rakia, Bushmills whiskey, Finlandia vodka and wine from the Yamantievi winery — unlimited     25.00 EUR / guest
  • Sweet bar
    Chocolate miniatures, macarons, waffles and muffins, fruit tartlets, panna cotta, biscuits and fruit     350.00 EUR
  • Ice cream cart
    Vanilla, chocolate and strawberry ice cream, fruit, toppings and 100 cones     280.00 EUR
  • Ritual bread loaves (2 pcs) 62.00 EUR
  • Best man’s roast chicken 62.00 EUR
  • Best man’s cake (10 slices) 55.00 EUR
  • Draught beer from 140.00 EUR
  • Lightweight garden tents from 180.00 EUR

Prices exclude VAT (20%). The menus are examples — combined offers are also possible. The staff price covers service for 8 hours from the start of the welcome drink.

Download the menu (PDF) +359 886 00 33 00 Website

RÉST catering

4-course menu for the 2027 season

One option per course is chosen for all guests. Vegetarian and vegan portions are at the standard menu price. The per-guest price depends on the number of adult guests.

Per-guest price based on the number of guests

  • over 140 guests 87 €
  • 120 – 139 guests 90 €
  • 100 – 119 guests 93 €
  • 80 – 99 guests 96 €
  • 60 – 79 guests 99 €
  • under 60 guests 102 €

Salad 300 g

  • Green salad with egg cream green salad, cucumbers, radishes, olives, spring onion, egg cream, dill oil, lemon dressing
  • Baby mozzarella baby mozzarella, pink tomato, colourful cherry tomatoes, strawberries, olives, basil, balsamic and olive oil dressing
  • Tomatoes and roasted aubergine pink tomatoes, roasted aubergine, roasted peppers, cow’s cheese, pickled red onion, toasted walnuts and aubergine cream

Starter 200 g

  • Roasted aubergine with herbed ricotta cream, cherry tomatoes, basil and parmesan crisps on tomato sauce
  • Roasted marinated courgettes with herbed cream cheese, pickles, pumpkin seeds and lavash crisps on a special cream
  • Sweet potato with goat’s cheese mousse, blueberries, green apple, caramelised walnuts and balsamic reduction

Main course 380 g

  • Pork knuckle with glazed carrots, broccoli and mushroom ragout on truffle and herb mashed potatoes
  • Chicken fillet with roasted baby potatoes, ratatouille and pesto cream cheese on carrot purée
  • Sea bass / salmon fillet sautéed gnocchi, courgette, peas and herbed white wine sauce on pea, mint and dill purée (+4 EUR/portion)

After-dinner platter

  • Selected cured meats, cheeses and seasonal fruit served on large sharing platters at each table after dessert

Drinks

  • Welcome Drink — prosecco
  • Mineral water in jugs
  • Soft drinks in glass bottles Coca-Cola, Fanta, Sprite — unlimited
  • Cappy natural juice in glass bottles unlimited
  • Homemade lemonade 2 different kinds — unlimited
  • Coffee and tea

Alcohol package 20 € per guest

Unlimited quantity. Price per adult guest, excluding VAT.

  • Vodka Reyka
  • Whiskey Jack Daniel’s
  • Gin Tanqueray
  • Rakia Burgas 63
  • Wine Villa Yustina — white, rosé, red

You can add the alcohol package to your estimate in the calculator below. Go to the calculator

Photos from the menu

Green salad with egg cream by RÉST catering
Tomato, roasted aubergine and cow’s cheese salad by RÉST catering
Roasted aubergine with ricotta cream and parmesan crisps
Roasted marinated courgettes with cream cheese and lavash crisps
Chicken fillet with roasted baby potatoes and carrot purée
Sea bass fillet with gnocchi and pea, mint and dill purée

Included in the per-guest price

Equipment

  • Glasses for soft drinks, prosecco, white and red wine, spirits
  • Water jugs, wine carafes, ice buckets, ice and consumables
  • Porcelain plates — 3–4 per person
  • Two-piece cutlery — forks and knives
  • Dessert plate and cutlery
  • Round tables (tablecloths not included in the price)
  • Wooden folding chairs with cushions
  • Ice cart for chilling drinks

Staff

  • Waiters
  • Team of chefs
  • Coordinators

Optional extras

  • Children's menu 30.00 EUR
  • Alcohol package
    Reyka vodka, Jack Daniel’s whiskey, Tanqueray gin, Burgas 63 rakia and Villa Yustina wine — unlimited     20.00 EUR / guest
  • Welcome Drink bites
    Savoury and sweet — mini vol-au-vents with avocado mousse and smoked salmon, mini pancakes with chicken liver pâté, goat’s cheese bonbons, cocoa tartlets, mini éclairs, mini cheesecakes     1.80 EUR / pc (min. 100 bites)
  • Cocktail bar with bartender
    Signature and classic cocktails — includes bartender, alcohol, homemade syrups, glasses, dehydrated fruit and ice     8.50 EUR / cocktail (min. 80 cocktails)
  • Gas patio heaters 65.00 EUR / pc
  • Additional tents from 50.00 EUR

Prices exclude VAT (20%). Overtime starts after the fifth hour, counted from the start of the welcome drink — 150 EUR/hour, including the service staff and all equipment staying on. After the tenth hour from the welcome drink the rate is 250 EUR/hour.

Download the menu (PDF) +359 884 440 275 Website

Rigoletto catering

Four wedding packages for the 2027 season

“Tasty, striking food is part of a great experience at any event.” Rigoletto offers four wedding packages. The Welcome Corner is included in “Rigoletto Wedding” and “Rigoletto Lux”; with “Smart Wedding” and “Rigoletto Buffet” it is charged separately — see the prices below.

Welcome Drink is not included in this package and is charged separately. The price is per person.

See Welcome Drink prices

Salad of your choice 300 g

  • “Rigoletto” salad tomato, cucumber, marinated aubergine, roasted pepper, crumbled white cheese, Kalamata olives and green pesto
  • Colourful salad mixed leaves, caramelised pear, Roquefort, croutons, pomegranate seeds and honey dressing

Cold starter of your choice 180 g

  • Assorted bruschetta bruschetta with saucisson, Emmental, cheese mousse, olive salsa, goat’s cheese mousse, carambola and grape jam
  • Smoked pork ham burrito cheddar and pickle and wild garlic mousse

or Warm starter of your choice 150 g

  • Breaded chicken roll with fresh mushrooms prosciutto, gouda and cheese sauce
  • Waffle with crispy bacon onion jam, sour cream and thyme
  • Oven-baked mushroom tart baby spinach and bacon

Main course of your choice 350 g

  • Chicken medallions with cheddar on apple and raisin jam served with wild rice and peanut sauce
  • Pork medallions with shiitake mushrooms on celeriac and potato purée with roasting sauce
  • Chicken and pork scaloppine served with steamed vegetables and lemon juice
  • Vegetarian: Lentil steak on a bed of grilled vegetables with pumpkin seeds

Bread

  • Freshly baked small bread rolls 1 per person

To accompany the last sips of wine

  • Mixed nuts 80 g per person

Drinks included in the offer

  • Coca-Cola brand soft drinks unlimited
  • Still and sparkling water unlimited

Service is for 6 hours from the announced start of the event.

Welcome Drink is not included in this package and is charged separately. The price is per person.

See Welcome Drink prices

Salad of your choice 300 g

  • “Rigoletto” salad tomato, cucumber, marinated aubergine, whole roasted pepper, crumbled white cheese, Kalamata olives and green pesto
  • Colourful salad mixed leaves, caramelised pear, Roquefort, croutons, pomegranate seeds and honey dressing
  • Assorted dips aubergine caviar, homemade kyopoolu and Siberian dip with mixed bread rolls

Cold starter of your choice 180 g

  • Assorted bruschetta bruschetta with saucisson, Emmental, cheese mousse, olive salsa, goat’s cheese mousse, carambola and grape jam
  • Smoked pork ham burrito cheddar and pickle and wild garlic mousse
  • Gourmet set 6 bites: seafood, assorted Italian cured meats, tuna and pickle tartlets, Roquefort and walnut tartlets, mini éclairs with French cheeses and grapes

Main course of your choice 350 g with side dish

Sides: steamed vegetables and pea and sweet potato purée.

  • Chicken scaloppine with mozzarella
  • Pork medallions gratinated with Emmental pineapple and pomegranate
  • Chicken roulade with spinach and mixed cheeses
  • Pork roulade with caramelised onion cheddar and bacon
  • Vegetarian: Lentil steak on a bed of grilled vegetables with pumpkin seeds

Bread

  • Freshly baked small bread rolls 1 per person

To accompany the last sips of wine

  • Assorted Bulgarian cured meats and cheeses 70 g

Drinks included in the offer

  • Coca-Cola brand soft drinks unlimited
  • Still and sparkling water unlimited

Service is for 7 hours from the announced start of the event.

Welcome Corner (included in the package)

  • A dedicated guest reception area champagne, sparkling homemade lemonade, nuts and assorted welcome bites

Salad of your choice 300 g

  • “Rigoletto” salad tomato, cucumber, marinated aubergine, roasted pepper, crumbled white cheese, Kalamata olives and green pesto
  • Colourful salad mixed leaves, caramelised pear, Roquefort, croutons, pomegranate seeds and honey dressing

Cold starter of your choice 180 g

  • Assorted bruschetta bruschetta with saucisson, Emmental, cheese mousse, olive salsa, goat’s cheese mousse, carambola and grape jam
  • Smoked pork ham burrito cheddar and pickle and wild garlic mousse

or Warm starter of your choice 150 g

  • Breaded chicken roll with fresh mushrooms prosciutto, gouda and cheese sauce
  • Waffle with crispy bacon onion jam, sour cream and thyme
  • Oven-baked mushroom tart baby spinach and bacon

Main course of your choice 350 g

  • Chicken medallions with cheddar on apple and raisin jam served with wild rice and peanut sauce
  • Pork medallions with shiitake mushrooms on celeriac and potato purée with roasting sauce
  • Chicken and pork scaloppine served with steamed vegetables and lemon juice
  • Vegetarian: Lentil steak on a bed of grilled vegetables with pumpkin seeds

Bread

  • Freshly baked small bread rolls 1 per person

To accompany the last sips of wine

  • Assorted Bulgarian cured meats and cheeses 70 g

Drinks included in the offer

  • Coca-Cola brand soft drinks unlimited
  • Still and sparkling water unlimited

Service is for 7 hours from the announced start of the event.

Welcome Corner (included in the package)

  • A dedicated guest reception area champagne, sparkling homemade lemonade, nuts and assorted welcome bites

Salad of your choice 300 g

  • “Lux” salad pink tomatoes, mozzarella, gyros pita, Siberian dip, roasted pepper and olives
  • Cobb salad mixed green leaves, bacon crisps, chicken fillet, red onion, avocado, sweetcorn and parmesan

Cold starter of your choice 180 g

  • Grilled brie with caramelised seasonal fruit
  • Ciabatta with smoked salmon, tartare sauce and wild garlic paired with blini with caramelised pineapple and Roquefort mousse

or Warm starter of your choice 150 g

  • Pork and vegetable quesadilla shimeji mushrooms and cheddar sauce
  • Chicken lollipop with crushed potatoes, sweetcorn and fresh salad
  • Vegetarian: Grilled marinated vegetable carpaccio capers and pumpkin seeds

Main course of your choice 350 g

  • Chicken terrine with dried fruit sweet potato mix, asparagus and maple syrup and sage sauce
  • Roast pork with Dijon mustard vegetable purée, cherry tomatoes, green beans and gravy
  • Vegetarian: Quinoa and vegetable patties fresh salad and yoghurt sauce

Bread

  • Freshly baked small bread rolls 1 per person

To accompany the last sips of wine

  • Assorted Italian and French cured meats and cheeses 70 g

Compliments of the house

  • Ritual bread loaves 2 pcs

Drinks included in the offer

  • Coca-Cola brand soft drinks unlimited
  • Still and sparkling water unlimited

Service is for 7 hours from the announced start of the event.

Welcome Corner — guest reception area

Prices are per person, excluding VAT. The Welcome Corner is included in the “Rigoletto Wedding” and “Rigoletto Lux” packages. With “Smart Wedding” and “Rigoletto Buffet” it is charged extra, depending on the chosen option.

  • Option 1 Reception with champagne and homemade lemonade 7 € / person
  • Option 2 Reception with champagne, homemade lemonade and nuts 9 € / person
  • Option 3 Reception with champagne, homemade lemonade, nuts and welcome bites 12 € / person

You can add a Welcome Drink to your estimate in the calculator below. Go to the calculator

Included in the per-guest price

Service staff

  • Event manager
  • Head chef
  • Assistant chefs
  • Waiters

Tables and chairs

  • Newlyweds’ table with tablecloth and drapery
  • Round tables with tablecloths, Ø120 – Ø180 depending on the number of guests per table
  • White or gold Chiavari chairs and white folding chairs with soft seats

Tableware

  • All plates required for the menu
  • Three-piece cutlery + dessert fork
  • All glasses required for the drinks served
  • Cloth napkin for every guest
  • Cruet sets for every table, small table ice buckets and paper napkins

Compliments

  • A special gift from Rigoletto to remember the joy of your day

Optional extras

  • “Rigoletto Kids” children’s menu
    Salad of your choice, mini croissants or mini pizzas, main course of your choice and a bread roll     33.00 EUR / guest
  • Welcome Corner
    Three options — from 7.00 EUR per person (see the table above)     from 7.00 EUR / person
  • Draught beer on request
  • Bites and drinks while getting ready before the ceremony on request
  • Healthy recovery breakfast after the event on request
  • Tent rental on request

Prices exclude VAT (20%). Service is for 7 hours from the announced start of the event (6 hours for “Smart Wedding”). After that, overtime is charged: 150 EUR/hour for the first 2 hours and 179 EUR for each additional hour.

Download the menu (PDF) +359 877 654 321 Website

Wedding budget calculator

Answer the questions below to get an estimated total for the rental of The Fairy Garden and the catering for your guests.

1Which day of the week are you planning your wedding?

The conditions valid for Friday and Sunday are applied during all official holidays.

2How many guests are you planning for?
guests

Number of adult guests (between 10 and 400) — this sets the per-guest price.

3How many children will attend the wedding?
children

The children's menu is charged at the selected caterer's rate. Leave 0 if there are no children.

4Which caterer will you choose?

Estimated total

Venue rental —
Catering —
Total excl. VAT —

All prices are excluding VAT. The amount is an estimate and does not include an alcohol package, decoration, a sweet bar or other extras.

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